Danny’s Bagel was established in 1997 producing the American style bread called Bagel (bay-guhl) and Sub Rolls. Pioneering the Delivery service by motorcycles, bicycles and scooters of Bagel and Sub Sandwiches we then started to create Pizza, Pasta, Wings and much more to be offered to the Local Expat and Chinese community. Then from 1998 through 2007 we supplied international school lunches that included American, Chinese, Korean and Japanese style menu items from our bakery and kitchen in the Haizhu section of Guangzhou. Grades preschool through 12th could enjoy favorites such as Mac & Cheese, Cheese Steak Subs, Bi Bim Bop, Sushi, Lasagna and much more.
Then in 2005 a partial motorcycle ban went into effect then a full motorcycle ban took place in 2007 so Danny’s opened their first Dine in restaurant in the Pearl River New City section of Tianhe, Guangzhou. This restaurant opened on September 21st, 2006 and school catering ceased in June 2007. Now most deliveries are made using bicycles.
The restaurant can seat over 100 but in its current configuration, we can seat 75-90 persons comfortably.
At Danny’s we provide our customers with a quality western dining experience mostly with tastes and styles from my home town area in New Jersey, USA which has a lot of influence from surrounding states like New York and Pennsylvania.
Our menu is filled with an array of value priced, Italian/American style food and classics such as Handmade Stracci & Pappardelle; Steak; Roasted Baby Back Ribs; Chicken & Fish; Fresh Salads & Hearty Soups; Traditional Sandwiches that include Cheese Steak Subs, with great Dessert favorites like N.Y. Style Cheese Cake, Warm Chocolate Cake with a Molten Chocolate Center. I always get a kick out of how many Pizza’s we sell but we do sell a lot of Pizza. Our Pizza sauce like our Pasta Sauce is made from Imported Italian plum Tomatoes and all the toppings like our Sauces are freshly prepared chopped each day.On the Asian Side and mostly for lunch we have a Kimchi Fried Rice and Beef along with a great Shrimp Fried rice. We make everything from scratch and serve nice size portions fresh from the kitchen.